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Company Profile |
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Support
through technical and research development
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Animal
embryo studies, cattle genetic information analyses and research on new
technologies are developed step by step.
A wide range of techniques that Koiwai has developed since its beginning
are integrated to develop technologies for future generations.
Koiwai’s
superior knowledge and skills are offered for field tests on livestock and
other agricultural subjects for other farms and organizations. Cooperative research with academic
institutions and governments are also carried out. |
| Support
for ensuring “safe, secure and high quality products with a clearly known
origin” |
The Technical Research Centersupports the farm’s “environmental-friendly, sustainable
and resource-recycling” style of corporate operation, and creates food
quality and sanitation management systems, such as HACCP, to ensure “safe,
secure and high quality products with a clearly known origin.”
Also, research and development
of livestock epidemic prevention systems and other subjects are conducted for
fresh milk production and milking cow management, which are the origins of
Koiwai’s dairy businesses. We maintain a
comprehensive quality assurance system for all products of the Koiwai Brand. |
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